By Katie O'Hara The first time I met the boss who would later become not only the most influential person I’ve ever had the honor of working for but also one of my mentors and closest friends, I was pissed. I had been the lead hostess at a high-end French restaurant for a while and the current management team had a rather laissez-faire approach to things. They handed me the iPad on the first day and never questioned any choices I made after that. They usually sat in the office and let me run...